Aponte Natural
Aponte Natural is an unroasted green coffee from Colombia. A natural Arabica profile from Aponte with distinct tropical-fruit, violet and plum intensity. Sugary sweetness and lively acidity balance its full fruit structure.
Lots
No Active Lots
Sensory Profile
Expected Profile- Aroma
- Tropical Fruit, Red Plum, Violet
- Acidity
- 4/5 · High
- Body
- 4/5 · Full
- Sweetness
- 4/5 · High
- Finish
- A sweet, lingering finish with tropical fruit and red plum.
Applications
Recommended for tropical-fruit and violet definition in filter coffee, and plum-led intensity with fruit sweetness in espresso.
- Filter / Pour Over
- 5/5
- Espresso
- 4/5
- Cold Brew
- 3/5
Roasting Recommendation
Use a light-to-medium roast for aromatic clarity and fruit sweetness. Reduce heat input gradually after drying and finish with a short, controlled development after first crack.
- Charge
- 0:00, 200 °C
- Turning Point
- 1:30, 85 °C
- Drying End
- 4:30, 150 °C
- First Crack
- 8:45, 196 °C
- Finish
- 10:09, 203 °C
- Development
- 1:24, 13.8%
Similar Profiles

Huila Pink Bourbon Natural
Colombia · Huila · Natural75% MatchTry Huila Pink Bourbon Natural when moving from Aponte Natural’s tropical fruit towards strawberry and lemon. It offers another Colombian option for retaining a floral filter character.
- Acidity
- Body
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Guji Natural
Ethiopia · Guji · Natural75% MatchLook to Guji Natural for a red-fruit filter alternative to Aponte Natural with peach and citrus. Consider it for a fruity transition from Colombia to Ethiopia.
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- Body
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Peru Geisha Natural
Peru · Natural75% MatchConsider Peru Geisha Natural when retaining Aponte Natural’s plum but seeking cocoa rather than tropical fruit and violet. It is worth comparing for filter coffee and fruity espresso.
- Acidity
- Body
- Sweetness